Data · restaurant
Track the stock cost that never ends up on the plate.
The basket focuses on hygiene, wrapping and small equipment. Food ingredients are deliberately excluded because cost depends on menu, volume and each operation's margins.
Consumables / month
€91.23
Consumables / year
€1,094.76
Equipment purchase
€211.95
Annualized total
€1,142.55
Scenario for hygiene and wrapping supplies in a small kitchen. Food ingredients are deliberately excluded.
Public Nisbets prices observed on 31 August 2026. Several references are displayed excluding VAT on the professional site.
| Product | Observed price | Assumption | Cost / month | Cost / year | Source |
|---|---|---|---|---|---|
| Nitrile glovesbox of 100 | €7.29 | 6 pack(s) / month | €43.74 | €524.88 | Nisbets 2026-08-31 |
| Cling filmpack of three 300 m rolls | €47.49 | 1 pack(s) / month | €47.49 | €569.88 | Nisbets 2026-08-31 |
| Wrapmaster dispenserunit | €107.99 | 1 unit(s), 48-month life | €2.25 | €27.00 | Nisbets 2026-08-31 |
| Gastronorm panunit | €25.99 | 4 unit(s), 60-month life | €1.73 | €20.79 | Nisbets 2026-08-31 |
Method
Real price, assumed consumption
Prices come from the linked sources and are dated. Suggested consumption is an editorial scenario. It is never presented as an Invumi median or an industry standard.
Calculation
Durable equipment is annualized
Consumables are multiplied by twelve. Durable equipment is spread over the displayed useful life. The calculator then lets you replace every price and quantity.
Adapt the scenario